Hi, I’m Kate. Today, I’m gonna show you how to make home style mac and cheese recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Home Style Mac and Cheese Recipe
Home Style Mac and Cheese is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Home Style Mac and Cheese is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have home style mac and cheese using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Home Style Mac and Cheese:
- Prepare 1/4 cup all-purpose flour
- Make ready 1/4 cup butter
- Make ready 1 3/4 cup milk
- Prepare 2 cup cheese of your choice
- Prepare 2 cup pasta
- Get salt and pepper
Steps to make Home Style Mac and Cheese:
- Preheat oven to 350
- Put pasta on to boil (about 10 minutes)
- Melt butter then add flour and mix to create a blonde roux
- Add milk to roux and constantly stir until milk becomes thick and bring to boil to create a bechamel
- Remove bechamel from heat and add cheese. Stir until completely melted. Add salt and pepper to taste
- Strain pasta and add to cheese sauce and stir then pour into 8X8 pan
- Bake for 30 minutes if desired and serve
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