Hello, I am Clara. Today, I will show you a way to prepare heather’s chicken fried steak recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Heather’s Chicken Fried Steak Recipe
Heather’s Chicken Fried Steak is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Heather’s Chicken Fried Steak is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook heather’s chicken fried steak using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Heather’s Chicken Fried Steak:
- Make ready 2 cup flour
- Prepare 2 large eggs
- Take 1/4 cup milk
- Make ready 1 tsp salt
- Take 1 tsp black pepper
- Take 1/2 tsp creole seasoning
- Make ready 1/2 tsp chili powder
- Prepare 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Take 1 tsp parsley
- Get 2 medium boneless tenderized shoulder steak
- Make ready 1 vegetable oil for frying
Instructions to make Heather’s Chicken Fried Steak:
- heat oil in a large skillet over medium heat. Meanwhile combine flour and seasonings. In a seperate bowl combine milk and eggs.
- Dip each steak in the flour, egg, flour, egg, flour. In that order.
- Once the steaks are breaded, put them in the skillet with oil and cook until they are fully cooked. Drain on paper towels. Serve with country gravy.
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