Hello, I am Jane. Today, I will show you a way to make pineapple chutney dessert recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple chutney dessert Recipe
Pineapple chutney dessert is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Pineapple chutney dessert is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have pineapple chutney dessert using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple chutney dessert:
- Take 1 small size ripe pineapple
- Get 4 tbsp sugar
- Take 1 tsp black salt
- Make ready 1 tbsp raisins
- Get 1/2 tbsp olive oil
- Get 1 tbsp lemon juice
- Prepare 1/2 tsp mustard seeds
- Get 1/2 tsp red chilli powder
Instructions to make Pineapple chutney dessert:
- Cut pineapple into small pieces and grind. Soak raisins into warm water for 5 minutes. Add in a pan. Let it boil.
- Add sugar, raisins, black salt, chilli powder and boil in medium flame constantly stiring for 10 minutes or until thick. Add lemon juice.
- Add oil to pan. Let it sausage. Add mustard seeds. Let it crackle.
- Add this to pineapple. Mix. Let it cool. Serve and preserve for few days in the refrigerator.
So that’s going to wrap it up for this special dish pineapple chutney dessert recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
