Apple Pancakes for Breakfast
Apple Pancakes for Breakfast

Hi, I am Kate. Today, I’m gonna show you how to make apple pancakes for breakfast recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Apple Pancakes for Breakfast Recipe

Apple Pancakes for Breakfast is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Apple Pancakes for Breakfast is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have apple pancakes for breakfast using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pancakes for Breakfast:

  1. Get 2 apples
  2. Take 1 egg
  3. Get 2 tsp sugar
  4. Make ready 3 tbsp condensed milk
  5. Get 100 ml water
  6. Make ready 3/4 cup - 1 cup self-rising flour
  7. Get 1/4 tsp cinnamon powder
  8. Take 1 tbsp oil

Instructions to make Apple Pancakes for Breakfast:

  1. Core the apples and slice horizontally.
  2. Whisk egg + sugar + condensed milk. Add water. Whisk until well combined.
  3. Add self-rising flour bit by bit. Add cinnamon powder. Add oil and whisk several times. Put the apple slices inside the mixture. Wait for about five minutes until the mixture is a bit bubbly.
  4. Heat a nonstick pan. I use low heat. Carefully put a slice of apple coated in batter to the pan. After bubbles form, flip it.
  5. You’ll have some leftover batter. You can make regular pancakes with it.

So that’s going to wrap it up for this special dish apple pancakes for breakfast recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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