Boiled Masala Eggs
Boiled Masala Eggs

Hello, I’m Joana. Today, I’m gonna show you how to make boiled masala eggs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Boiled Masala Eggs Recipe

Boiled Masala Eggs is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Boiled Masala Eggs is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have boiled masala eggs using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Boiled Masala Eggs:

  1. Make ready 8-10 Eggs
  2. Take As required Water
  3. Get 1 Tsp Salt
  4. Make ready For Egg Masala For Top Of Sprinkles In Boil Eggs
  5. Prepare 1 tsp Salt
  6. Prepare 1 Tsp Black Salt
  7. Get 1 tsp Chat Masala
  8. Get 1 tsp Roasted Jeera Powder
  9. Get 1 spoon Red Chilli Powder

Instructions to make Boiled Masala Eggs:

  1. First wash the eggs and take a One big pot and add into water and Salt and boil it.
  2. After it boils, add the eggs in warm Water an perfectly deep it or cook it in low Flame for about 10-12 minutes.
  3. Next after boiling the eggs,let it cool for 5 minutes, after 5 minutes, peel the all eggs.
  4. Adding the boiled Eggs in Serving Plate cut the eggs in two parts using a knife. In other bowl add all the masala and mix it. Sprinkle the ready masala on Top of the boil eggs.
  5. Masala eggs are ready to serve.

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