Hello, I am Elise. Today, I will show you a way to make vegan meatloaf recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Meatloaf Recipe
Vegan Meatloaf is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Vegan Meatloaf is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook vegan meatloaf using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegan Meatloaf:
- Prepare 1 pkg Beyond Beef
- Make ready 1/4 Onion
- Prepare Salt
- Get Pepper
- Prepare 1 tsp vegan Worcestershire sauce
- Prepare 1/2 pkg McCormick meatloaf seasoning
- Prepare 1/4 Bell pepper
- Get 2 flax eggs
- Prepare 2/3 cup Bread cbs
- Prepare Soy milk
- Take 1/4 Ketchup
- Make ready 3 tbl Brown sugar
Instructions to make Vegan Meatloaf:
- Soak bread cbs in soy milk
- Preheat oven to 350°f
- Chop onion and bell pepper
- In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread cbs, onion and bell pepper. Mix well
- Put mixture into loaf pan.
- Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
- Bake for 30-45 mins.
So that’s going to wrap this up for this distinctive dish vegan meatloaf recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
