Hi, I am Jane. Today, I will show you a way to make fried zucchini (vegan) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Zucchini (Vegan) Recipe
Fried Zucchini (Vegan) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Fried Zucchini (Vegan) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have fried zucchini (vegan) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Zucchini (Vegan):
- Make ready 2 medium zucchini, thickly sliced
- Make ready White sesame seeds (optional)
- Prepare Olive oil
- Get Batter:
- Get 1 cup AP flour
- Prepare 3 tbsp chickpea flour
- Prepare 1 1/2 cups water
- Prepare 1 tsp salt
- Take Pinch black salt/kala namak (optional)
- Take (to taste) paprika and cumin
- Get (to taste) onion and garlic powder, chili flakes, dried oregano
Steps to make Fried Zucchini (Vegan):
- Combine all batter ingredients.
- Coat all zucchini slices generously in the thick batter. Sprinkle sesame seeds on each slice.
- Heat some olive oil in a pan. Fry battered zucchini on both sides until golden brown.
- Fry zucchini in batches then set aside on a plate covered with a paper towel to soak up excess oil. Serve immediately. Enjoy :)
So that’s going to wrap it up with this exceptional dish fried zucchini (vegan) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
