Hi, I’m Joana. Today, we’re going to make scones recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Scones Recipe
Scones is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Scones is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have scones using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Scones:
- Make ready 70 grams Butter
- Make ready 100 grams Milk
- Make ready 1 Egg yolk
- Make ready 300 grams Cake flour
- Get 2 tsp Baking powder
- Prepare 35 grams Sugar
- Prepare 3 grams Salt
Steps to make Scones:
- Cut the butter into small pieces. Mix the milk and egg yolk together and set aside.
- Sift the flour, baking powder, sugar and salt into a bowl. Add the butter.
- Mix by hand or with a blender until it’s cbly.
- Mix in the combined milk and egg in small batches.
- When it’s no longer floury, lightly knead it together by hand.
- Dust on some flour and roll out the dough to a thickness of 1.5 - 2 cm. Cut out the shapes with a cutter or cup.
- Bake for 10 minutes in an oven preheated to 200℃, then for 15 minutes at 180℃.
- Done.
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