Hi, I am Kate. Today, I’m gonna show you how to make fresh salmon w/quinoa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fresh Salmon w/Quinoa Recipe
Fresh Salmon w/Quinoa is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Fresh Salmon w/Quinoa is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook fresh salmon w/quinoa using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fresh Salmon w/Quinoa:
- Take 1/2 cup dry quinoa
- Take 5 oz Atlantic salmon portions or cut 4 portions from fillet
- Get 1/2 cup red onion cut into wedges
- Take 8 clove garlic peeled
- Make ready 2 each tomatoes cut into cubes
- Get 1 tbsp capers drained
- Make ready 8 pitted kalamata olives
- Prepare 3 oz arugula
- Get 1 tsp Finley cut chives, for garnish
Steps to make Fresh Salmon w/Quinoa:
- Prepared quinoa according to package directions. Season to taste with salt and pepper.
- Keep warm
- Season salmon on both sides with salt and pepper to taste.
- Heat nonstick sautee pan with just enough oil to coat over medium heat.add salmon and cook on one side until golden brown, about 3 minutes.turn the portions carefully with a spatula and cook for another 3 minutes.
- In a separate pan, heat 1 tablespoon oil over medium heat.add onions and sautee along with garlic and tomatoes until semi-soft add capers, olives and arugula. Toss until the leaves are wilted.seasoning to taste with salt and pepper.
- Place the quinoa in the center of 4 plates, set the salmon on the top and distribute the tomato-arugula mixture evenly next to the portions. Garnish with chives
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