Hi, I’m Clara. Today, I’m gonna show you how to prepare chocolate tea scones recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Tea Scones Recipe
Chocolate Tea Scones is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chocolate Tea Scones is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate tea scones using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Tea Scones:
- Make ready 200 g flour
- Get 2 tsp baking powder
- Prepare 1/2 tsp salt
- Prepare 50 g sugar
- Make ready 7 pieces chocolate
- Take 2 tsp tea leaves
- Make ready 70 ml milk
- Make ready 1 egg
- Make ready 2 Tbsp olive oil
Steps to make Chocolate Tea Scones:
- Preheat the oven to 200°C/400°F. Put flour, sugar, salt, tea leaves and baking powder into a bowl and mix together well. Chop the chocolate into smaller sizes and put into the bowl.
- Beat the egg in a separate bowl and pour into the main mixture slowly with the milk. Mix well, then pour in olive oil and mix to make a dough.
- Line a baking sheet with parchment paper. With your hands, form the dough into golf ball sized balls, put them on the tray and slightly press flat with your hand. Bake for 15 min and remove to a cooling rack.
So that’s going to wrap this up with this distinctive dish chocolate tea scones recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
