Hello, I’m Jane. Today, I’m gonna show you how to make homemade mac n cheese recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade mac n cheese Recipe
Homemade mac n cheese is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Homemade mac n cheese is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook homemade mac n cheese using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade mac n cheese:
- Get 1 big block of velveeta cheese
- Get 1 cup bag of shredded velveeta cheese
- Take 1/2 cup milk
- Prepare l lb of elbow noodles
Instructions to make Homemade mac n cheese:
- Grease a 9 ×13 baking pan
- Make elbow noodles according to instructions
- Cut block of velveeta cheese into cubes
- In a 4qt pot put the 1/2 cup of milk bring to boil
- Slowly add cubes little bits at a time keep stirring so cheese doesn’t stick to pot do this until all cheese cubes are melted
- Drain noodles put in baking dish take melted cheese n stir through the noodles until well blended
- Take a few handfuls of Shredded cheese and mix through add rest to top
- Bake at 350 for bout 10- 20 mins until cheese on top is melted
So that is going to wrap this up with this distinctive dish homemade mac n cheese recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.