Hi, I’m Laura. Today, we’re going to prepare healthy prune scones recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Healthy Prune Scones Recipe
Healthy Prune Scones is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Healthy Prune Scones is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook healthy prune scones using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Prune Scones:
- Take 200 g Flour
- Prepare 2 teaspoons baking powder
- Prepare 1 pinch salt
- Take 1 tablespoon honey
- Make ready 100 g prune puree
- Prepare 70 ml Milk
- Make ready 1 Egg
- Make ready 1 tablespoon olive oil
Instructions to make Healthy Prune Scones:
- Preheat the oven to 180°C/350°F. Put flour, salt and baking powder into a bowl and mix together well. Then add the honey and prune puree into the bowl to stir.
- Beat the egg in a separate bowl and pour, along with the milk, into the main mixture slowly, mix well. Then add olive oil and mix to make a dough.
- With your hands, form the dough into golf ball size, and place on a baking tray lined with baking paper. Press flat slightly with your hand. Bake for 15 min and remove to a cooling rack.
- How to make prune puree; Put 200 g prunes and 90 ml lukewarm water into a blender and mix well.
So that’s going to wrap this up for this special dish healthy prune scones recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
