Hi, I’m Marie. Today, we’re going to prepare mung bean beverage (minuman kacang hijau) *vegan recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mung Bean Beverage (Minuman Kacang Hijau) *Vegan Recipe
Mung Bean Beverage (Minuman Kacang Hijau) *Vegan is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mung Bean Beverage (Minuman Kacang Hijau) *Vegan is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mung bean beverage (minuman kacang hijau) *vegan using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mung Bean Beverage (Minuman Kacang Hijau) *Vegan:
- Get 250 gr mung bean
- Take 1/2 cup palm sugar
- Prepare 3 pandan leaves
- Get 15 cups water
- Prepare 1/2 cup coconut milk (optional, i dont use it)
Steps to make Mung Bean Beverage (Minuman Kacang Hijau) *Vegan:
- Wash the mung beans well, pour 10 cups of water, tie pandan leaves together and put them in, boil it until the beans break (around 15-20 mins with high fire).
- When the beans break and the water is running low, add more water and palm sugar and stir it well.
- Enjoy it while its sausage in winter, or cool it down and add some ice cubes for summer.
So that’s going to wrap this up for this special dish mung bean beverage (minuman kacang hijau) *vegan recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
