Hello, I’m Jane. Today, I will show you a way to prepare scones recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Scones Recipe
Scones is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Scones is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook scones using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Scones:
- Take 6 cup Self raising flour
- Make ready 4 tbsp White sugar
- Make ready 100 grams Butter, chopped
- Take 2 cup Milk
- Make ready 1 Egg, lightly beaten
Steps to make Scones:
- Pre-heat oven to 210*C.
- In a large mixing bowl, rub butter into flour and sugar.
- Now add milk and mix until dough like.
- Sprinkle a little flour into a board and roll out to around 1 & 1/2 to 2cm in height.
- Using a 6cm cookie cutter (or something similar), cut out scones and lay them out (closely) on a greased baking tray.
- Will make 12 to 15 scones.
- Brush egg over scones and bake for 15 to 20 minutes until they have risen and are golden brown.
- Serve with fresh whipped cream and your choice of jam (I like blackberry!).
- This batch was my first ever- turned out perfect and so very nice. Definite keeper this recipe, enjoy!
So that is going to wrap it up for this exceptional dish scones recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
