Hello, I am Kate. Today, we’re going to make crock-pot cornbread chicken pie recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crock-Pot Cornbread Chicken Pie Recipe
Crock-Pot Cornbread Chicken Pie is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Crock-Pot Cornbread Chicken Pie is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have crock-pot cornbread chicken pie using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crock-Pot Cornbread Chicken Pie:
- Take 2 cans cream of chicken soup
- Make ready 3-5 carrots (diced)
- Make ready 2-3 cloves garlic (crushed)
- Prepare 1 can chicken broth
- Make ready 1 package sliced deli chicken (cut in strips)
- Take 1-2 tbs onion powder
- Take 1-2 tbs parsley
- Take salt&pepper
- Make ready 1 box cornbread mix
- Take 1 egg
- Take 3-4 tbs flour
Instructions to make Crock-Pot Cornbread Chicken Pie:
- Put everything but last 3 ingredients in Crock-Pot. (Reserve last 3rd of chicken broth)
- High: 2 hours
- Mix cornbread mix, egg, flour, and remaining broth. Pour over top of Crock-Pot soup.
- High: another 1 1/2 - 2 hours. Til cornbread is done.
So that’s going to wrap it up with this distinctive dish crock-pot cornbread chicken pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
