Hi, I’m Kate. Today, I’m gonna show you how to make easy stove top mac n cheese recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Stove Top Mac n Cheese Recipe
Easy Stove Top Mac n Cheese is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy Stove Top Mac n Cheese is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook easy stove top mac n cheese using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Stove Top Mac n Cheese:
- Make ready 8 oz sauce holding pasta (ex. elbow mac, rotini, radiatore)
- Get 1/3-1/2 cup milk
- Get 3 tbs butter
- Get 4 oz velveeta - cubed
- Make ready Pinch cayenne pepper
- Get 1/2 cup shredded sharp cheddar cheese
- Get to taste salt and pepper
Steps to make Easy Stove Top Mac n Cheese:
- Cook pasta to package directions. Drain and set aside.
- In a medium saucepan melt butter over medium heat. Add 1/3 cup milk, velveeta, and cayenne. Stir until velveeta is melted.
- Turn heat down to low. Stir in shredded cheese until fully melted and sauce is smooth. Taste. Add salt and pepper if desired.
- Add pasta to sauce and stir to coat. Add additional milk as needed if sauce seems to thick. Enjoy!
So that’s going to wrap it up for this special dish easy stove top mac n cheese recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
