Hi, I’m Clara. Today, I will show you a way to prepare cheese scones recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese scones Recipe
Cheese scones is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Cheese scones is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook cheese scones using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheese scones:
- Prepare 235 grams self raising flour
- Take 1 1/4 pinch salt
- Take 65 grams butter
- Take 40 grams grated mature cheese
- Take 160 ml milk
Instructions to make Cheese scones:
- Mix the flour and salt together.
- Then rub the butter in until its like breadcbs.
- Stir in the cheese and then slowly add the milk. Then stir.
- TOP TIP: If your mixtures moist the finished result will be more moist. If its dry then the finished result will be dry.
- Preheat the oven to gas mark 7 or 220°C. Now knead and form into balls (remember they will rise)
- Brush the tops with a little milk.
- Put them in the oven for 12-15 mins
- Allow to cool then ENJOY.
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