Hi, I am Marie. Today, we’re going to prepare butter chicken recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Butter chicken Recipe
Butter chicken is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Butter chicken is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook butter chicken using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butter chicken:
- Prepare 700 gm chicken
- Get (For marinate)
- Prepare 1/2kg. curd
- Prepare 1 teaspoon red chilli powder
- Make ready Salt as required
- Take 2 teaspoons ginger, garlic paste
- Make ready 1 teaspoon ciba kitchen king masala
- Get 1 teaspoon ciba chicken masala
- Make ready (For the gravy)
- Make ready 100 gm butter
- Make ready 1/2teaspoon cumin seeds
- Take 3 tomatoes
- Prepare 1 teaspoon red chilli powder
- Take Salt as required
- Take 1 teaspoon turmeric powder
- Get 3 green chillies
- Prepare 1/2 teaspoon kasoori methi
- Make ready 100 gm fresh cream
Instructions to make Butter chicken:
- In a bowl.red chilli powder,ginger, garlic paste,salt,ciba kitchen king masala,chicken masala and curd.add the chicken to the marinate and mix well.keep in the refrigerator atleast 6hours.
- Roast the marinate chicken in a kadahi and deep fry.
- Heat the butter in a pan.pour the tomato puree,saute for 3_4 minutes.add cumin seeds red chilli powder,turmeric powder, ciba chicken masala and salt.mix well.
- Add the fry chicken.butter,fresh cream,and kasoori methi.sautew3_4minutes add ar required water and the cover the lid and cook medium flame.let the chicken cook.
- Serve a bowl garnishing for coriander leaves.eat for chpati,nan,rice.enjoyyy
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