Hi, I’m Laura. Today, I’m gonna show you how to prepare pizza ala d’arcy recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pizza ala D’Arcy Recipe
Pizza ala D’Arcy is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Pizza ala D’Arcy is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook pizza ala d’arcy using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pizza ala D’Arcy:
- Get 1 packages premade pizza dough
- Take 4 oz fresh arugula leaves
- Get 3/4 cup sliced prosciutto or pepperoni slices
- Take 1 cup mozzarella cheese, shredded
- Take 3 Roma tomatoes, seeded and cored
- Take 2 tbsp grated parmesan cheese
- Prepare 2 pinch salt
- Get 1/4 tsp oregano
- Make ready 1/4 tsp basil
- Get 1/4 tsp garlic powder
- Get 2 tbsp olive oil, extra virgin
- Get 2 tbsp balsamic vinaigrette
Instructions to make Pizza ala D’Arcy:
- Preheat oven to 450°F. Oil a baking sheet.
- Roll out pizza dough and stretch to fit onto the baking sheet.
- Chop the seeded and cored tomatoes, then hand crush them in a bowl. Add spices and salt.
- Brush pizza dough with olive oil and spread tomatoes on the dough, leaving a 1-2 inch birder for a crust.
- Place pizza on middle rack of the oven and bake for approximately 12 minutes.
- Remove pizza from oven, and top with meat. Put tray back in the oven, rotated 180°. Bake for an additional 12 minutes or until crust is golden brown.
- Remove pizza from oven and sprinkle cheese on top. Place back in the oven at broil (550°F) for 2 minutes, or until cheese melts.
- Remove from oven and sprinkle with Parmesan cheese. Add arugula and drizzle with balsamic vinaigrette. Slice and serve.
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