Hello, I’m Jane. Today, we’re going to make tabboule (vegan) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tabboule (vegan) Recipe
Tabboule (vegan) is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Tabboule (vegan) is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook tabboule (vegan) using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tabboule (vegan):
- Prepare 1 tomato (not too ripe)
- Take 1 bunch parsley
- Prepare 1 small onion
- Take 1 lemon
- Get 1 tbsp burghul
- Take 1 tsp cinnamon
- Make ready 1 tsp salt
- Make ready Olive oil
Steps to make Tabboule (vegan):
- Cut the parsley into small pieces
- Dice the tomato and the onion
- Put the burghul in the lemon juice and give it time to absorb it
- Mix all ingredients and add olive oil
So that is going to wrap this up with this exceptional dish tabboule (vegan) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
