Carrot cake with cream cheese frosting
Carrot cake with cream cheese frosting

Hello, I’m Clara. Today, I will show you a way to prepare carrot cake with cream cheese frosting recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Carrot cake with cream cheese frosting Recipe

Carrot cake with cream cheese frosting is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Carrot cake with cream cheese frosting is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook carrot cake with cream cheese frosting using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot cake with cream cheese frosting:

  1. Get 3 eggs
  2. Take 250 ml vegetable oil
  3. Take 300 gms sugar
  4. Prepare 350 gms finely grated carrots
  5. Get 300 gms plain flour flour
  6. Take 2 teaspoons baking powder
  7. Make ready 1 teaspoon baking soda
  8. Prepare 1.5 teaspoons cinnamon
  9. Prepare 1 small ripe banana
  10. Make ready Half teaspoon of salt
  11. Make ready 2 teaspoons vanilla extract
  12. Take Cream cheese frosting
  13. Take 60 gms butter
  14. Get 250 gms cream cheese
  15. Make ready 240 gms icing sugar
  16. Take 1 teaspoon vanilla extract, zest of one orangr

Steps to make Carrot cake with cream cheese frosting:

  1. Preheat oven to 180c, then line a 9x13 rectangle cake tin with parchment paper
  2. In a stand mixer mix 3 eggs till foamy about 1minute then slowly add the vegetable oil, then mix again
  3. In a separate bowl put flour salt baking powder and baking soda with cinnamon, mix together,
  4. Then add the flour mixture to the egg mixture and mix till incorporated
  5. Then finally add the carrots ripe banana and vanilla to the mixture, mix gently,then pour mixture into the tin and cook for about 40 to 45 minutes until firm to touch, take out and cool in tin for 10 minutes before turning out
  6. To make cheese frosting, mix cream cheese with butter till creamy then add icing sugar vanilla and zest of one orange, spread over cool cake, cut into 12 large pieces and serve!!
  7. Enjoy 😊

So that’s going to wrap it up with this distinctive dish carrot cake with cream cheese frosting recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Carrot cake with cream cheese frosting Recipe