Hello, I’m Clara. Today, I will show you a way to prepare date scones recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Date Scones Recipe
Date Scones is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Date Scones is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have date scones using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Date Scones:
- Make ready Scone mix
- Get 3 cup Standard plain flour
- Prepare 6 tsp Baking powder
- Prepare 1/4 tsp salt
- Prepare 75 grams Butter
- Get 1 1/2 cup Milk
- Prepare 3/4 cup Chopped dates
- Make ready 1 tbsp Sugar
- Get 1/2 tsp Cinnamon
Steps to make Date Scones:
- Preheat oven to 220C
- Sift flour, baking powder and salt into a bowl.
- Cut butter in and cble with fingers until resembles Fine breadcbs.
- Add dates, sugar and cinnamon.
- Add milk and mix quickly with a knife to a soft dough.
- Remove dough from Bowl and knead a few times.
- Lightly dust an oven tray with flour, or line with greaseproof paper.
- Press dough out onto tray.
- Cut into 12 even sized pieces.
- Leave a 2cm space between scones.
- Brush tops with milk and sprinkle a mixture of sugar and cinnamon on top.
- Bake for 10 minutes or until golden Brown.
So that’s going to wrap it up for this distinctive dish date scones recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
