Hello, I’m Joana. Today, I will show you a way to prepare easy vegan “salt fish” fritter recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
EASY Vegan “salt fish” Fritter Recipe
EASY Vegan “salt fish” Fritter is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. EASY Vegan “salt fish” Fritter is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make EASY Vegan “salt fish” Fritter:
- Make ready 1/3 cup small diced green peppers
- Prepare 1/3 cup small diced onion
- Prepare 1/3 cup Marinated artichoke chopped (optional)
- Get 2 cups AP flour
- Get 1 tsp baking soda OR baking powder
- Take 1/2 cup water
- Prepare 1 tsp paprika
- Get 1 tsp garlic powder
- Prepare 2 tsp old bay season
- Make ready 1 tsp seafood season (if you have)
- Get 1 tsp black pepper
- Prepare 2 tsp salt
- Make ready Oil for frying (shallow fry)
Steps to make EASY Vegan “salt fish” Fritter:
- Combine flour, baking soda and all spices. Combine well
- Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
- Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
- Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
- Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!
So that is going to wrap this up with this special dish easy vegan “salt fish” fritter recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
