Kapsalon
Kapsalon

Hello, I’m Laura. Today, I will show you a way to prepare kapsalon recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Kapsalon Recipe

Kapsalon is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Kapsalon is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have kapsalon using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kapsalon:

  1. Take chicken
  2. Get 4 skinless and boneless chicken breast
  3. Get 1 tsp of salt
  4. Prepare dash of turmeric
  5. Prepare dash garam masala
  6. Get dash paprika
  7. Prepare dash italian herbs
  8. Take 400 grams french fries
  9. Get bunch of green lettuce
  10. Get 2 tomatoes
  11. Take 2 large red onion
  12. Take 1 Any type of cheese sliced(depends on how much u want to have it in)
  13. Make ready 1 Garlic Sauce

Instructions to make Kapsalon:

  1. Firstly, marinate the chicken breasts with salt, turmeric, garam masala, paprika, and italian herbs. Let it for 15mins.
  2. Then, grill the chicken breasts til it is cook or just set it in the oven for 20mins on 220°.
  3. While waiting for the chicken to be cooked, get yourself busy with the green lettuce, tomatoes, and red onions. Cut and dice them as it is for salad. Refrigate to keep it fresh.
  4. Now, fry the french fries. And then arrange them in the dish foils.
  5. Check the chicken breasts. Cooked? Sliced them and arrange them on the french fries which was already in the dish foils.
  6. And then the salad mix on the chicken meat. Lastly, the garlic sauce on the salad. Walla!!! Done n enjoyyyyyyyy!!!!

So that’s going to wrap this up with this distinctive dish kapsalon recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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