Hello, I’m Clara. Today, I’m gonna show you how to prepare butter chicken gravy with dsticks π recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butter Chicken gravy with dsticks π Recipe
Butter Chicken gravy with dsticks π is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Butter Chicken gravy with dsticks π is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook butter chicken gravy with dsticks π using 36 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Butter Chicken gravy with dsticks π:
- Make ready Tawa naan (see recipe)
- Make ready πFor marination
- Get 800 g Chicken dsticks(mainy 8 dsticks use kaiy)
- Get 3 tbls yogurt
- Make ready Pinch saffron
- Make ready 2 tsp salt
- Get 1 tbls garlic paste
- Make ready 1 tbls ginger paste
- Prepare 1 tsp Cardamom powder
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp paprika powder
- Take 1 tsp cumin powder
- Get 1 tsp coriander powder
- Make ready 1/2 tsp cinnamon powder
- Prepare 2 tbls lemon juice
- Get 2 tbls butter for frying
- Make ready πFor gravy
- Take 2 tbls butter
- Prepare 2-3 Cardamom
- Prepare 1 tbls garlic paste
- Make ready 1 tbls ginger paste
- Get 1 green chilli
- Make ready 2 Medium size onion
- Prepare 3 large tomatoes
- Get Salt to taste
- Make ready 1 tsp garam masala
- Prepare 1 tsp red chilli
- Get 1 tsp paprika powder
- Take 1 tsp turmeric powder
- Take 8-10 cashew nuts
- Get 1 tsp Sugar
- Take 4-5 tbls Cream
- Prepare 2 tbls butter
- Get 1 cup Water
- Take 1 tsp dried fenugreek
- Get Coriander and cream for garnishing
Instructions to make Butter Chicken gravy with dsticks π:
- Wash your hand say BismiAllah and droud shareef
- Wash chicken and strian it very well after that do deep cuts on dsticks
- Take a bowl add yogurt,pinch of saffron,salt to taste, ginger garlic paste,cardamom,red chilli,paprika powder, Cumin,Coriander,Cinnamon powder,and lemon juice mix well and marinate all dsticks for2-3h(best it if you keep it for whole night)
- After marination time take a non-stick pan or grill pan add some butter and heat it then keep all dsticks on it and cook it on low flame
- Mean while change its side
- When its turnout golden brown colour and tenderize remove it from heat cover it and keep a side
- π for gravy take a wok add some butter then add cardamon and heat it for a while
- Now add chopped Onion and tomatoes
- Add all spices that mentioned above
- Bonify masala then add some water cook it on low medium flame for 5m
- Then remove from heat scoop mixture into a blender and blend it until smooth and pour it again in same wok
- Turn on heat place wok on it add fresh cream 2tbls butter and 1cup water and stir it
- Now add that pan fried chicken into this creamy gravy and cook it on low medium heat for 12-15m
- Now sprinkle dried fenugreek
- Butter chicken gravy is ready garnish with cream and fresh coriander and serve with fresh boiled rice or butter Naan
So that is going to wrap this up with this distinctive dish butter chicken gravy with dsticks π recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.