Hi, I am Kate. Today, I will show you a way to prepare seafood paella recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Seafood Paella Recipe
Seafood Paella is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Seafood Paella is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have seafood paella using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Seafood Paella:
- Prepare 2 cups uncooked short grain rice
- Make ready 4 cups chicken broth
- Take 1 yellow onion (diced)
- Get 2 cloves garlic (minced)
- Get 200 g chorizo
- Make ready 1/2 canned diced tomato
- Make ready Saffron/turmeric powder
- Make ready Paprika powder
- Make ready Salt
- Prepare Pepper
- Make ready Parsley/spring onion
- Take Olive oil
- Make ready SEAFOOD :
- Prepare Prawn (shelled and devained)
- Make ready Mussel (clean and soaked)
- Make ready Clam (clean and soaked)
Steps to make Seafood Paella:
- Heat 2 tbsp olive oil.
- Add onion, garlic and chorizo. Until the onion translucent and chorizo release it’s flavor.
- Add rice and paprika powder and stir well for 1 minute.
- Add tomato, chicken broth, and Saffron/turmeric. Bring to boil and simmer with medium heat (close the lid) until the rice is cooked (around 20 minutes).
- Arrange your seafood on the rice. Make sure you tuck the mussel and clam in the rice. close the lid again and cook until the seafood is fully cooked (around 10 minutes).
- Season with salt and pepper. Turn the heat to high and stir well.
- Sprinkle with parsley/spring onion. Ready to serve.
So that’s going to wrap it up with this special dish seafood paella recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
