Hello, I’m Marie. Today, we’re going to make fried chicken fillet with bell pepper and parsley recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried chicken fillet with bell pepper and parsley Recipe
Fried chicken fillet with bell pepper and parsley is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Fried chicken fillet with bell pepper and parsley is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook fried chicken fillet with bell pepper and parsley using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fried chicken fillet with bell pepper and parsley:
- Make ready 900 grams boneless chicken breasts
- Make ready 1 clove garlic
- Get 4 tbsp mayonnaise
- Make ready 1/2 tsp salt
- Get 1 pinch black pepper
- Prepare 1 bell pepper
- Make ready 50 grams chopped parsley
- Prepare 1 tbsp cooking oil
Instructions to make Fried chicken fillet with bell pepper and parsley:
- slice chicken breasts
- mash garlic or slice it finely
- mix garlic, chicken breasts and mayonnaise, add salt and pepper on your taste
- put in the fridge for 10 minutes
- slice the bell pepper and parsley
- fry chicken with garlic and mayonnaise on skillet about 15 minutes until it gets quite dry
- add bell pepper and parsley near on the skillet
- stir for about 10 minutes
- mix with chicken, cover and sauté for 5 minutes
So that is going to wrap this up for this exceptional dish fried chicken fillet with bell pepper and parsley recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
