Hello, I’m Elise. Today, I will show you a way to make vegan keto seed crackers recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Keto Seed Crackers Recipe
Vegan Keto Seed Crackers is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Vegan Keto Seed Crackers is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Keto Seed Crackers:
- Get 1/2 cup chia seeds
- Get 1/2 cup raw pumpkin seeds
- Make ready 1/2 raw sunflower seeds
- Get 2 tbs tahini
- Get 1 cup water
- Make ready 1 tbs dehydrated onion flakes
- Make ready to taste Salt
- Prepare 1/4 everything bagel blend
Instructions to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that’s going to wrap this up for this exceptional dish vegan keto seed crackers recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
