Hi, I’m Joana. Today, I will show you a way to prepare homemade mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade mac and cheese Recipe
Homemade mac and cheese is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Homemade mac and cheese is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have homemade mac and cheese using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade mac and cheese:
- Take Any kind of noodles
- Get 1 lot of garlic
- Make ready 2 teapoons of onion and parsley
- Take Salt and pepper
- Prepare For the cheese sauce
- Get 1 (8 oz.) cream cheese
- Take 1 1/2 stick butter
- Prepare 2 cups cheese
- Make ready 1/2 cup milk
Instructions to make Homemade mac and cheese:
- Make the noodles. I like to season the noodles as well. So I put the salt and some garlic powder.
- Melt the butter and the cream cheese. Keep stirring you dont want it to stick or burn.
- Add the sauce to the noodles and add the garlic salt and pepper and stir the snot out of it… add more cheese to it and keep stirring it…. I like to keep the burner on low it helps the cheese to melt to it…
- Mix some of the cheese to it and stir it. And milk
- Taste it to make sure it is the way you like it and boom done…
So that is going to wrap it up for this distinctive dish homemade mac and cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
