Hello, I’m Kate. Today, I will show you a way to prepare mixed berry scones recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mixed berry Scones Recipe
Mixed berry Scones is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Mixed berry Scones is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mixed berry scones using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mixed berry Scones:
- Take 3 cup flour
- Take 1/3 cup sugar
- Prepare 2 1/2 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get 1 tsp salt
- Take 1 tbsp lemon peel (optional)
- Prepare 3/4 cup unsalted butter
- Make ready 1 cup buttermilk
- Take 1 cup mixed berries
Steps to make Mixed berry Scones:
- Preheat oven to 400°F.
- Cover a baking sheet with parchment paper.
- Combine flour, sugar, baking powder, baking soda, salt, and lemon peel in a bowl and whisk.
- Cut butter into small squares and use a pastry tool or fingers to knead the butter into rice sized pieces.
- Add berries and buttermilk and stir until the mixture is dough like.
- Create two balls and roll them out into two circles. Cut each circle into six pieces.
- Put the scones on the parchment paper and brush milk onto the top of each of them. Sprinkle a generous about of sugar on top of them.
- Cook for 25 minutes or until the tops are golden brown. Take out and enjoy! :D
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