Hi, I’m Jane. Today, I’m gonna show you how to prepare tossed caprese salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tossed Caprese Salad Recipe
Tossed Caprese Salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Tossed Caprese Salad is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook tossed caprese salad using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tossed Caprese Salad:
- Make ready 1 Arugula
- Get 6 basil, chiffoned
- Get 3 tbsp mozzarella ball, cubed
- Prepare 1/4 cup chopped tomato
- Take 1/4 cup aged balsamic vinegar
- Take 2 tbsp olive oil
- Get 1 salt and pepper to taste
- Make ready 1 croutons
Instructions to make Tossed Caprese Salad:
- Layer as follows: Arugula, tomatoes, mozzarella, basil, croutons.
- Add vinegar, oil and salt and pepper to mason jar. Shake.
- Serve dressing over salad.
So that’s going to wrap this up for this special dish tossed caprese salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
