Alhalow Arabic Dessert
Alhalow Arabic Dessert

Hello, I am Kate. Today, I’m gonna show you how to prepare alhalow arabic dessert recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Alhalow Arabic Dessert Recipe

Alhalow Arabic Dessert is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Alhalow Arabic Dessert is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook alhalow arabic dessert using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Alhalow Arabic Dessert:

  1. Prepare Marie biscuits or (any digestive biscuits)
  2. Prepare Butter as required
  3. Get 2 Cups Nido dry milk
  4. Prepare 2 &1/2 Cup Water
  5. Make ready 1/2 Cup Sugar (as per taste)
  6. Prepare 2 tbspn All-purpose flour
  7. Make ready 1 Egg
  8. Get 1 tsp Vanilla essence
  9. Take 1 Packet Olper’s Cream chilled
  10. Get 2 tbspn Nutella
  11. Get 1 tbspn Cocoa powder
  12. Prepare For Garnish
  13. Get Chocolate chips
  14. Make ready Coconut powder (Optional)
  15. Make ready Sprinkle pearls
  16. Make ready Almonds and other nuts (Optional)

Instructions to make Alhalow Arabic Dessert:

  1. First layer digestive biscuits+butter, put in freezer for 10 minutes.Marie biscuits ka chora karein aur 2 tbspn butter add karein (itna butter add karein ke mixture dish ki first layer mein set ho jaye na zaida na kam).
  2. Take a pan add 2 cups nido milk, 2&1/2 cups water, 1/2 cup sugar (you can add more if like).
  3. Add 2 tbspn All-purpose flour,1 egg and 1 tsp Vanilla essences.
  4. Mix with spoon or fork and then turn on the flame and cook it on low flame for 8 to 10 minutes like custard and stirring continuously, don’t stop stirring otherwise it will become lumpy.
  5. Pour custard on biscuits and put in freezer.
  6. And now 3rd layer: Beat Olper’s Cream one pack, cream should be chilled.
  7. Add 2 tbspn Nutella and 1 tbspn Cocoa powder, beat well and pour on cold custard and put in fridge for hours.
  8. And garnish with chocolate chips, almonds, sprinkle pearls and coconut powder.
  9. Ready for serve, very light and yummy dessert. Enjoy ๐Ÿ˜‹
  10. (Mene yeah dessert bohat bar bnya hy tu different styles mein opr garnishing ki hy).

So that is going to wrap it up with this distinctive dish alhalow arabic dessert recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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