Tomato Cream with Meat over Spaghetti Squash
Tomato Cream with Meat over Spaghetti Squash

Hello, I’m Laura. Today, we’re going to make tomato cream with meat over spaghetti squash recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tomato Cream with Meat over Spaghetti Squash Recipe

Tomato Cream with Meat over Spaghetti Squash is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Tomato Cream with Meat over Spaghetti Squash is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have tomato cream with meat over spaghetti squash using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tomato Cream with Meat over Spaghetti Squash:

  1. Make ready 1 Spaghetti squash
  2. Take 1/4 lb cooked Italian sausage
  3. Take 1/2 lb cooked Ground beef
  4. Get 1 can Coconut milk
  5. Make ready 1 can Tomato sauce
  6. Make ready 1 tsp Dried tarragon
  7. Take 1 tsp Dried thyme
  8. Make ready 1 tsp Dried oregano
  9. Make ready 1 bunch Spinach stems removed

Instructions to make Tomato Cream with Meat over Spaghetti Squash:

  1. Preheat your oven to 425°F.
  2. Pet your spaghetti squash in half lengthwise and use a spoon to scrape off the excess seeds and thread.
  3. Place cut side down on a baking sheet and cook for 20 to 25 minutes or until the spaghetti squash gives when you poke it.
  4. Once your spaghetti squash is done take it out of the oven to cool.
  5. Heat up in a large skillet under medium heat, add the coconut milk and tomato sauce and mix together let simmer for about 4 - 5 minutes.
  6. Now add your cooked meat and sausage and spices.
  7. Let the meat simmer for a couple of minutes, then add your spinach to the sauce and simmer for another 3 to 4 minutes.
  8. Use a fork to thread your spaghetti squash and add directly to your meat sauce mixture.
  9. Mixed together and then plate.

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