Hello, I am Joana. Today, we’re going to make blueberry scones recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry Scones Recipe
Blueberry Scones is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Blueberry Scones is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook blueberry scones using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Blueberry Scones:
- Make ready 2 cup all-purpose flour
- Get 1/2 cup sugar
- Take 1 tbsp baking powder
- Take 3/4 tsp salt
- Take 1 stick cold butter
- Prepare 1 large egg
- Make ready 2/3 cup heavy whipping cream
- Get 1 cup fresh blueberries
- Get 2 tsp sugar
Instructions to make Blueberry Scones:
- Preheat oven to 400°F. Whisk together flour, sugar, baking powder, and salt in a large bowl.
- Cut in butter, then add cream and beaten egg.
- Work dough until well combined. Incorporate blueberries gently. Do not overwork the dough.
- Turn out dough on floured surface, and flatten into even, circular shape.
- Cut dough into 8 pieces and place on baking sheet. Sprinkle with white sugar, then bake for 25 minutes
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