Mike’s Hillbilly Poutine
Mike’s Hillbilly Poutine

Hello, I am Clara. Today, we’re going to prepare mike’s hillbilly poutine recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mike’s Hillbilly Poutine Recipe

Mike’s Hillbilly Poutine is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mike’s Hillbilly Poutine is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have mike’s hillbilly poutine using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike’s Hillbilly Poutine:

  1. Get 1 LG Bag Thick Steak Fries [thin fries just don’t hold up]
  2. Prepare as needed Brown Gravy
  3. Get as needed Velveeta Cheese
  4. Get to taste Salt & Pepper
  5. Take 1 LG Sheet Tinfoil

Instructions to make Mike’s Hillbilly Poutine:

  1. Since most hillbillies don’t have lifting racks to crisp their fries - they’ll simply cple an oversized sheet of tinfoil and place fries gently on top to crisp.
  2. Sprinkle fries with salt and pepper. Do not grease or coat tinfoil. Bake steak fries as per manufactures directions. Just make sure they’re good and crispy! ;0)
  3. Use either jarred brown gravy or packet form. Heat well. You’ll want to make extra gravy for dipping!
  4. Use Velveeta Cheese in any form. I like the mini blocks for freshness. Heat in microwave until smooth.
  5. Another good option.
  6. Lightly drizzle gravy over the top of fries then melted cheese.
  7. Serve with a side of piping sausage brown gravy for dipping. Garnish with fresh or dried parsley. Enjoy your taste of the deep South! Now y’all come back. Ya hear?!

So that is going to wrap this up with this distinctive dish mike’s hillbilly poutine recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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