Hi, I am Marie. Today, I will show you a way to prepare carrot cake with cream cheese frosting💝 recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake with Cream Cheese Frosting💝 Recipe
Carrot Cake with Cream Cheese Frosting💝 is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Carrot Cake with Cream Cheese Frosting💝 is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have carrot cake with cream cheese frosting💝 using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake with Cream Cheese Frosting💝:
- Prepare 60 g Cake Flour
- Take 1 tsp cinnamon powder
- Make ready Walnuts
- Make ready 2 grated carrots
- Take 4 whole eggs
- Get 160 g Castor Sugar
- Get pinch salt
- Make ready 1 tsp vanilla essence
- Get 45 g Oil
- Prepare Cream Cheese Frosting
- Take Butter
- Make ready Castor Sugar
- Get Cream Cheese
- Prepare Vanilla Essence
Instructions to make Carrot Cake with Cream Cheese Frosting💝:
- Whip eggs and sugar until fluffy.
- Sieve in dry ingridients.Mix well without breaking air bubbles.
- Add the oil and combine.
- Mix in the grated carrots and chopped walnuts.
- Whip butter and sugar until fluffy.Add in cream cheese and vanilla.
- Layer the cake with Cream Cheese Frosting.
- Serve😁
So that is going to wrap this up for this exceptional dish carrot cake with cream cheese frosting💝 recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
