Ensaladang pako with a bites of salted eggs
Ensaladang pako with a bites of salted eggs

Hi, I am Marie. Today, I will show you a way to make ensaladang pako with a bites of salted eggs recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Ensaladang pako with a bites of salted eggs Recipe

Ensaladang pako with a bites of salted eggs is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Ensaladang pako with a bites of salted eggs is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have ensaladang pako with a bites of salted eggs using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Ensaladang pako with a bites of salted eggs:

  1. Make ready Sprig a fresh fern (pako)
  2. Take Sliced tomatoes
  3. Take Mangoes
  4. Make ready 1 tsp salt
  5. Make ready 3-4 pcs salted eggs
  6. Prepare Sliced onions

Steps to make Ensaladang pako with a bites of salted eggs:

  1. Mix em up 😁

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