Hello, I am Marie. Today, we’re going to prepare mandarin & almond cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mandarin & Almond cake Recipe
Mandarin & Almond cake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Mandarin & Almond cake is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mandarin & almond cake using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mandarin & Almond cake:
- Make ready Cake
- Take 75 g Butter, soften
- Take 75 g Caster sugar
- Take 125 g Mandarin jam
- Get 3 eggs
- Get 125 g Greek yoghurt
- Get 50 g Almond meal
- Get 125 g Plain flour
- Take 1/2 tsp Baking powder
- Make ready Syrup
- Prepare 75 ml Lemon juice
- Take 150 ml Mandarin juice
- Prepare 150 g White sugar
Steps to make Mandarin & Almond cake:
- Cream sugar and butter
- Mix in one egg at a time to mixture
- Mix in yoghurt and jam to mixture
- Add almond meal, plain flour and baking powder. Stir til combined.
- Pour mixture in choice of baking style. Cake, muffin or loaf and bake for 15mins or when done.
- To make syrup combine lemon, mandarin and sugar to a pot and bring to boil. Then simmer down to thin syrup.
- Pour syrup over cake and serve.
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