Hello, I am Elise. Today, I will show you a way to make baked macaroni and cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Macaroni and Cheese Recipe
Baked Macaroni and Cheese is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Baked Macaroni and Cheese is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook baked macaroni and cheese using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Macaroni and Cheese:
- Take 1 1/2 cups dry elbow macaroni shells or cavatappi
- Get 3 tablespoons butter or margarine
- Prepare 3 tablespoons all purpose flour
- Take 2 cups milk not skim
- Make ready 1/2 teaspoon each salt and pepper
- Prepare 2 cups shredded cheese
Instructions to make Baked Macaroni and Cheese:
- Preheat oven to 350 degrees. - Bring a pot of water to a boil; add a generous sprinkling of salt the pasta. - While the pasta cooks, melt the butter in a skillet or pot large enough to hold the pasta when it’s done. - Add the flour and stir over medium heat until the mixture is lightly browned; 1-2 minutes.
- Add the milk and whisk to remove any lumps and add the salt and pepper. - Cook over medium-high heat until the sauce thickens and starts to bubble. About 6 minutes. - Stir in the cheese and whisk until smooth and melted. Turn off the heat.
- When the pasta is almost done but still firm, drain it and add to the sauce. - Stir the pasta into the sauce and bake in a greased 2 quart dish (or an 8x8 pan works pretty well) 20-25 minutes until browned and bubbly.
- You can also skip baking it if you want it super creamy and just put it under the broiler to brown the top (keep an eye on it) and then serve.
So that is going to wrap this up for this distinctive dish baked macaroni and cheese recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
