Hi, I’m Joana. Today, I’m gonna show you how to prepare bavarian potato salad / fusion style recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Bavarian potato salad / fusion style Recipe
Bavarian potato salad / fusion style is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Bavarian potato salad / fusion style is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook bavarian potato salad / fusion style using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bavarian potato salad / fusion style:
- Make ready 2 peaches
- Make ready 1 can chick peas
- Get 1 sweet potato
- Get 1 lb small potatoes
- Make ready 1 bunch rocket
- Make ready 200 grams belly (optional)
- Take 80 ml vinegar
- Take 3 tbsp olive oil
- Make ready 1 salt & pepper
Instructions to make Bavarian potato salad / fusion style:
- Cut potatoes to bite size pieces. You dont need to peal the normal potatoes if they got thin skins. Cook till the are soft.
- Dice the belly and brown in a pan.
- Dice the peaches and mix with other ingredients in a large bowl. Add vinegar, oil and spices. Sweeten with sugar or maple syrup if wanted.
- Add rocket last. If you leave out the this is a very nice vegan dish as well.
So that is going to wrap it up with this special dish bavarian potato salad / fusion style recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
