Hi, I’m Laura. Today, I will show you a way to prepare red lentil fussili with veggie sauce and sunflower seeds (vegan) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) Recipe
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Get 100 g red lentil fussili
- Get Sauce: please find in my previous recipe:Meat with Veggie Sauce
- Get Roasted sunflower seeds
Instructions to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Also you can serve this same veggie sauce as a sandwich spread, on bread
- Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.
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