Scrambled eggs
Scrambled eggs

Hi, I’m Jane. Today, I’m gonna show you how to prepare scrambled eggs recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Scrambled eggs Recipe

Scrambled eggs is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Scrambled eggs is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have scrambled eggs using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Scrambled eggs:

  1. Make ready 4-6 TBS whole milk cream
  2. Take 2 eggs
  3. Take To taste salt
  4. Prepare To taste black pepper
  5. Take 1 TBS butter

Instructions to make Scrambled eggs:

  1. In a bowl whisk the cream well. Add the eggs and mix well
  2. Add the salt and pepper and mix well
  3. In a pan on low heat, add butter and let it melt. Add in the egg mixture and let it sit for 20secs
  4. Stir and turn every 10secs until ready. It should not dry up completely. Serve immediately

So that is going to wrap this up with this distinctive dish scrambled eggs recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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