Hello, I am Elise. Today, I will show you a way to prepare cloud eggs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cloud eggs Recipe
Cloud eggs is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Cloud eggs is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have cloud eggs using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cloud eggs:
- Make ready 2 eggs
- Make ready Salt and pepper
- Prepare Chives
- Make ready 2 slices bread
- Prepare Chili flakes
- Take 1 teaspoon oil
Steps to make Cloud eggs:
- Separate the egg whites from egg yolks, leaving the egg yolks in their shells or in small bowls (one bowl per yolk is the best option). Make sure you don’t break the yolks.
- Add seasoning, chili flakes and chopped chives to egg whites. Whip the whites until they are stiff. Spoon onto a baking paper on a baking try. With the back of your spoon create a hole in the center of each cloud and carefully place the egg yolk in.
- Bake at 355° F/180° C for 8 minutes or until the edges have turned golden brown.
So that’s going to wrap this up for this distinctive dish cloud eggs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
