French Fries with numbing chilli salt
French Fries with numbing chilli salt

Hello, I’m Marie. Today, I’m gonna show you how to prepare french fries with numbing chilli salt recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

French Fries with numbing chilli salt Recipe

French Fries with numbing chilli salt is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. French Fries with numbing chilli salt is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have french fries with numbing chilli salt using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make French Fries with numbing chilli salt:

  1. Get numbing chilli salt
  2. Take 4 green lemon peels dried in oven until hard not brown
  3. Prepare 1 tsp dried chilli flakes
  4. Make ready 1/2 tsp pepper
  5. Get 2 tsp salt
  6. Take 1/2 tsp indian gooseberry pods
  7. Get Fries
  8. Prepare 1 kg potatoes with skin
  9. Take 1 oil for frying
  10. Take 1 salt to taste

Steps to make French Fries with numbing chilli salt:

  1. Combine all the ingredients for numbing chilli salt and grind fine in a blender. Store in air tight container.
  2. Cut potatoes length wise as required for french fries. Place in cold water until needed.
  3. Heat oil for frying. Drain potatoes and pat well with a towel. Fry until golden.
  4. Toss with chilli salt. Serve immediately. Enjoy!

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