Hello, I am Elise. Today, I will show you a way to make reese’s no bake dessert recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Reese’s No Bake Dessert Recipe
Reese’s No Bake Dessert is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Reese’s No Bake Dessert is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have reese’s no bake dessert using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Reese’s No Bake Dessert:
- Take 1 pack nutterbutter cookies
- Make ready 1/4 cup chocolate sprinkles
- Get 1/2 cup melted butter
- Get 1 cup heavy whipping cream
- Take 8 oz cream cheese
- Get 1 cup peanut butter
- Take 1 cup confectioners sugar
- Make ready 1 tsp vanilla extract
- Take 14 oz sweetened condensed milk
- Prepare 24 pieces peanut butter cups
- Get 1/8 cup melted chocolate
- Get 1/8 cup chocolate chips
- Take 1/8 reese’s pieces
Instructions to make Reese’s No Bake Dessert:
- Crush nutter butters and mix with chocolate sprinkles and melted butter.
- Press into bottom of 9x13 pan and refrigerate for 15 minutes.
- In large bowl whisk heavy cream until frothy.
- Add cream cheese, peanut butter, confectionery sugar, vanilla extract and sweetened condensed milk. Blend well.
- Place peanut butter cups face down on crust.
- Spread mixture on top of crust.
- Add melted chocolate, reese’s pieces, or any other toppings you choose
- Refrigerate and enjoy.
So that’s going to wrap this up with this special dish reese’s no bake dessert recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
