Chicken & shrimp cheese steak
Chicken & shrimp cheese steak

Hello, I am Jane. Today, we’re going to prepare chicken & shrimp cheese steak recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken & shrimp cheese steak Recipe

Chicken & shrimp cheese steak is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken & shrimp cheese steak is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken & shrimp cheese steak using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken & shrimp cheese steak:

  1. Prepare Salt
  2. Take Pepper
  3. Get Chilli powder
  4. Prepare Old bay seasoning
  5. Make ready Boneless skinless chicken breast
  6. Get Cheese (your choice)
  7. Make ready Onions
  8. Prepare Shrimp (peeled & deveined)
  9. Make ready Butter

Instructions to make Chicken & shrimp cheese steak:

  1. Clean chicken & slice each breast as thin as possible.
  2. Use 1/2 stick of butter to sauté sliced onions
  3. Season chicken, & when onions are well softened…..add chicken
  4. Slice shrimp & cut off tail if u have to. Add shrimp to chicken but only when chicken is cooked. (Basically, when there’s no liquid left in pan….chicken is done)
  5. When shrimp turn pink and are done….top with cheese. Pour a little water in pan & cover. (to help melt the cheese) Place on ur bread, & toppings….and enjoy!!!

So that is going to wrap this up for this special dish chicken & shrimp cheese steak recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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