Hi, I am Jane. Today, I will show you a way to make spaghetti squash and shrimp recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spaghetti Squash and Shrimp Recipe
Spaghetti Squash and Shrimp is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spaghetti Squash and Shrimp is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti squash and shrimp using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Squash and Shrimp:
- Get 2 large spaghetti Squash
- Make ready 1 1/2 lbs fresh shrimp or 2 12 oz bags frozen raw shrimp thawed
- Make ready 4-5 garlic cloves minced
- Take 1/2 cup chopped fresh basil
- Get 1/4 cup chopped fresh parsley
- Get 5-6 tablespoons butter
- Take 1 tablespoon (or to your liking) Badia sazon complete seasoning
Steps to make Spaghetti Squash and Shrimp:
- Cut squash and scrape out insides.
- Place squash with 1 cup water in instant pot for 6 minutes then quick release or can bake at 350 with 1 cup water until done.
- While squash is cooking sauté the garlic in butter. When it becomes fragrant add rest of the ingredients. Sauté until shrimp is done.
- Add squash to the shrimp and enjoy!
So that is going to wrap this up with this exceptional dish spaghetti squash and shrimp recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
