Hi, I am Elise. Today, we’re going to prepare slow cooker chicken, broccoli, and rice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Slow Cooker Chicken, Broccoli, and Rice Recipe
Slow Cooker Chicken, Broccoli, and Rice is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Slow Cooker Chicken, Broccoli, and Rice is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker chicken, broccoli, and rice using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Chicken, Broccoli, and Rice:
- Prepare 1.5 Cups Shredded Cheddar Cheese
- Prepare 1 Can Condensed Cream of Chicken Soup
- Take 1 Can Condensed Cream of Mushroom Soup
- Prepare 1 Can (1.5 cups) Chicken Broth
- Make ready 6 Cups Fresh Broccoli Florets
- Take 6 Medium Carrots, Peeled and Thinly Sliced
- Prepare 1 3/4 Lbs. Boneless, Skinless Chicken Breast
- Get 1.5 Cups Uncooked, Instant White Rice
Steps to make Slow Cooker Chicken, Broccoli, and Rice:
- Stir 1 cup cheese, soups and broth in a medium bowl.
- Place the broccoli and carrots into a 5-quart slow cooker. Top with the chicken. Pour the soup mixture over the chicken.
- Cover and cook on LOW for 6 hours or until the chicken is cooked through.
- Remove the chicken from the cooker. Turn off the cooker. Stir in the rice and top with the chicken. Sprinkle with the remaining cheese. Cover and let stand for 5 minutes or until the rice is tender and the cheese is melted. Stir the rice mixture before serving.
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