Hello, I’m Clara. Today, I will show you a way to prepare chicken pot pie recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken pot pie Recipe
Chicken pot pie is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken pot pie is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook chicken pot pie using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken pot pie:
- Get 1 whole chicken, roasted
- Take 2 cans creamy chicken soup
- Prepare 1 kg mix frozen vegetable
- Take To taste salt
- Prepare To taste pepper
- Take 500 g puff pastry
- Take 1 egg, beaten
Instructions to make Chicken pot pie:
- Shred chicken and place in oven safe dish
- Add creamy soup.
- Take frozen mixed vegetables and run under warm water to get rid of ice. Add to chicken. Season with salt and pepper and mix together.
- Roll out puff pastry on floured surface and place over chicken mixture. Make cuts for steam to escape.
- Preheat oven to 200’C. Brush pastry with egg. Bake for 40 to 50 minutes until golden.
So that’s going to wrap it up for this special dish chicken pot pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
