Hello, I’m Laura. Today, we’re going to prepare pot of macaroni and cheese recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pot of macaroni and cheese Recipe
Pot of macaroni and cheese is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Pot of macaroni and cheese is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have pot of macaroni and cheese using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pot of macaroni and cheese:
- Prepare Box macaroni elbow
- Take 3 cups cheese shredded sharp and Mozzarella or any of your favorite
- Get 1/2 gallon milk
- Prepare 1/2 stick butter
- Make ready 3 tablespoon flour
- Get 1/2 teaspoon salt
- Prepare 1/2 white pepper
- Prepare 1/8 teaspoon nutmeg optional
- Prepare 1/2 teaspoon dry mustard optional
- Make ready 1 tablespoon sausage sauce optional
Steps to make Pot of macaroni and cheese:
- Cook the elbow macaroni as the box direction 2 minutes less
- Drain the macaroni
- Over medium heat melt the butter and add the flour cook till the color change add the milk keep stirring add the spices after 10 minutes add cheese and the cooked macaroni cook for another 10 minutes
- You could add on top bread cbs and more cheese and broil it enjoy 😉
So that’s going to wrap this up with this special dish pot of macaroni and cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
